This weekend I went to Time for Dinner in Brentwood for the first time and it was a wonderful experience. Before your appointment you choose the meals that you would like to make on their website. When you arrive you are given instructions and a small tour and then you can get to work. I made 6 meals in about an hour and they were 6 servings each! The staff at Time for Dinner help you to label and wrap everything so that it is freezer ready with directions and nutritional information. I almost forgot the BEST part...NO CLEAN UP! All ingredients are laid our for you when you arrive and you leave all of the dishes at your station! Does it get any better?
Myself, Melissa and Eve at Time for Dinner! We plan on making this a monthly event!
Making Crab Rangoon Chicken, YUM!
My freezer full of meals.
Chicken Corn Chowder!
What is your favorite meal from the Time for Dinner menu?
With Love, Amanda
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